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Meta description: If you’re looking for your number one supplier in the meat wholesale industry, look no further than IMS of Smithfield for a great experience every time. With hospitality…
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What is Game meat? Harvested from natural landscapes within the UK, game animals are wild and not land raised, meaning their diet is natural. Not only does this give a…
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Full of flavour, easy to cook, inexpensive - it's hardly surprising that beef short ribs are one of the most popular British beef cuts at the moment. And the great…
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Last year turned the food industry on its head. With restaurants having to either close their doors or start offering take-away services, disruptions in supplies leading to low stocks and…
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The hospitality industry has been one of the hardest hit by the Coronavirus pandemic. With the fallout set to last for many years to come, companies throughout the hospitality market…
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Most of us care about what we eat, where it comes from, how it was produced and how healthy, or otherwise, it is to eat. Here, we take a look…
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If you are looking to buy Halal meats, then finding the right butcher can be a bit of a minefield. Do they follow the right Halal procedures? Has there been…
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In the heat of summer, there’s nothing better than a refreshing salad, made using fresh game meats. These dishes are the ideal light lunch before spending the rest of the…
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At IMS of Smithfield, we’re very proud to be Quality London Catering Butchers and of the top quality meat and poultry products provided from our state of the art facility…
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As one of London’s leading wholesale meat suppliers online, we are very happy to announce the extension of this service to the public. In these difficult times where people are…
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Delivery Direct to your Door with our home delivery service To ensure we continue to meet the demand for our products and to service our loyal customer base, we have…
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2017 is promising to be an interesting year for the hospitality industry. The impact of the EU referendum has been a weak pound, which may well encourage international visitors to…
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Getting menu pricing right is a key factor in restaurant profit. Every good restaurant manager knows that some food items, for example, fish are more expensive than others but in…
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When it comes to chicken, we’re confident we know a thing or two about the world’s most popular type of poultry. As one of the leading and best wholesale poultry…
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January isn’t the greatest month, we all feel sluggish for overindulgence at Christmas, it’s cold and wet, and even worse, summer feels like a lifetime away. But don’t despair! If…
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As London butchers and lovers of all things ‘food & drink’ we’re constantly on the look-out for the best of British when it comes to awareness days. Here’s our research…
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One of the things your guests will remember after your wedding is the catering. No matter whether the food was good or bad, it’s something they will take with them…
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These days it really can seem as though we have a day for everything but when it comes to food, we have much to celebrate. Across the UK, we have…
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London is host to an astonishing variety of restaurants, all looking for exciting and innovative ways in which to attract new customers and keep loyal, existing ones visiting. When your…
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London has long been known as a city of multi-cultural dining and taste experiences and the best restaurants in London are known to be amongst the best in the world.…
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There can be no doubt about it; the food service industry relies on customer satisfaction. Whether you manage a restaurant, a hotel or another type of catering service, customer satisfaction…
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Restaurant food waste is a problem that nobody in the industry can afford to ignore. According to WRAP (The Waste and Resources Action Programme) 199,100 tonnes of food waste is…
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To this day, Lamb still remains a menu favourite with UK diners. With its excellent flavour and tender meat, it?s no surprise that (according to the AHDB) we ate around…
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From corporate entertainment to family weddings, one of the most important elements of your event will be your choice of catering services. As well as checking that you have access…
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For all restaurant, hotel and catering managers one of the most important jobs is the creation of a restaurant menu that is both appealing and profitable. The dining consumer can…
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Chicken is one of the most versatile meats that can be cooked in a multitude of ways. It has a mild delicate flavour and cooked right can have a soft…
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You may have heard of the term halal many times, but not have much idea of what it means unless you?re a Muslim. The word halal comes from an Arabic…
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For any restaurant owner the aim has to be a full house as many times a week as possible. Competition in the hospitality industry is fierce and finding innovative ways…
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In this month?s post, we?re going to be looking at cured meats and their origins. There are some great favourites here, ones we enjoy week in week out if we?re…
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Today we?re looking at the biggest gripes made by customers regarding restaurant menus. If you see anything you recognise, then you?ll know you?re getting something wrong and you need to…
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In our post this month, we?re going to be looking at the different types of game meat, and focusing on the top 5 eaten in the UK. It?s true that…
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For years, many people have been thinking about beef in all the wrong ways. The benefits and attributes of fish and chicken have been lauded for years on end, while…
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Our love affair with chicken meat started some 10,000 years ago. Today, in modern Britain you would be hard-pushed to find a menu without at least one chicken dish, but…
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With limited equipment, enclosed spaces and business to attend to, in office catering can be a challenge. For caterers working to serve up something special in a corporate environment, there…
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Summer's coming, which can mean just one thing for meat lovers: It's barbecue time. Whether you're catering a relaxed wedding, or a big outdoors event, putting on a sizzling spread…
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Why do British meat-eaters today consider chicken, pork, lamb and beef to be the ?normal? meats? Across the channel in France, our carnivorous cousins have a much more diverse repertoire…
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Little inspires culinary creativity like a brand new ingredient to work with. Whether you're keen to offer cheaper alternatives in your eatery, or are looking for something new to serve…
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Sometimes the simplest recipes are the trickiest to perfect. When you're serving up something that's ?simply? delicious, you need to get it spot on. Steak is the ultimate challenge for…
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