London Restaurant Group meat supplier

IMS of Smithfield – Your London Restaurant Group meat supplier

Supporting big household catering names

With a passion for quality without compromising on the grassroots of our meat, IMS of Smithfield has an incredible range of quality meat for its wholesale clients. If you are looking for a new supplier for your London Restaurant Group, IMS of Smithfield already supports many big household catering names and would love to help you. For more information about our wholesale services, contact our team today and let us be the quality meat supplier matched only by your exceptional guest service.

Quality meats for your private dining guests

Private dining – the luxury and beauty of inviting your guests into a private room where they can experience the luxury and finer food you and your restaurant offer. As experienced butchers, we know how important it is that the food you serve in your restaurants is of the highest quality and leaves your guests happy and satisfied.

Types of meat we provide:

Beef
Lamb
Pork
Poultry
Halal

At IMS of Smithfield, we have worked hard over many years to perfect the choice of meat we offer to our clients, and we are proud of the quality of the meat we can supply. Our meat doesn’t differ from individual clients to quality wholesale supplies, so we provide consistently beautiful meats to every client we have the pleasure of meeting.

Extensive range of meats from your wholesale meat supplier

The catering industry always seeks to increase its popularity and name by offering delectable dishes from various products that keep its clients wanting more. Whether you are providing catering to a significant event or you are part of a London Restaurant Group known for your quality meat and customer service, you must continue with your high-quality experiences. IMS of Smithfield understand this and has always provided high levels of service to their wholesale clients to ensure we can continue to support you with your opulent dining.

Exotic meat selections

When you choose to make IMS of Smithfield your wholesale meat supplier, you won’t just have access to the standard cuts of meat available everywhere. Our exotic meat selections, including game charcuterie and pies and burgers, mean you can provide a variety of meat products to your waiting guests. As an inclusive butcher, we also provide halal meat to ensure that all our clients are catered to and that you can offer a more inclusive choice on your menu.

Outstanding service levels from IMS of Smithfield

IMS of Smithfield and Roberto Raggio have provided quality meats to various clients, from individuals to teams in the hospitality industry, since its humble beginnings in 1970. This was and still is a business built on quality, trust, reliability, and service. With many of the biggest names in the catering industry becoming trusted clients, IMS of Smithfield’s expectations on quality continued to shine through, and the business grew. In 2000, due to the vast customer retention rate, it was necessary to move to new premises to incorporate all the facilities needed to support our growing customer base. Today, you will find us in Kings Cross, London.

Supporting wholesale clients

Quality cuts of meat should always be readily available to our wholesale clients to keep up with demand in their restaurants and to ensure they have new and exciting quality products ready to offer their guests. Providing a quick and efficient delivery service within the meat industry is imperative to supporting our restaurants and helping them stay market leaders. The catering trade is fast-moving, and to keep pace with our client teams, we provide the finest quality produce at the most effective time.

The butchers supplier of choice for many in the Hospitality Industry

As renowned meat suppliers, we believe in providing incredible tasting, sustainable meat cuts without compromising on cost or the journey of how that meat came to be with us. Supporting our farmers and producers is very important to us, and that’s why we offer farm trips to all our customers who would like to learn more about the grassroots of our industry. By knowing your meat journey, you can sell with confidence and knowledge. This also gives you an edge that guests may not see elsewhere.

Product development days

If you want to develop your chefs’ knowledge and understanding of meat to create new and exciting menus, you should speak to our team and learn more about our product development days. Organise for your team of chefs to visit our factory, where our development team will work alongside you to create and test meats that have been overlooked in the past. If you want to create a new range of innovative dishes to increase your guest list and build relationships – our product development days are perfect for your team.