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Premium steak range

Premium steak range

A selection of high-quality steak cuts, often from selected breeds and mature animals, marketed at a higher price point. A premium steak range appeals to restaurants and discerning consumers seeking…

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Poultry-lean cut

Poultry-lean cut

Cuts from poultry which contain minimal fat and are often preferred for health-conscious menus or food-service menus focusing on lean protein. Offering poultry-lean cuts meets evolving demand for healthier meat…

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Processed meat alternative

Processed meat alternative

A chilled or frozen product derived from meat that has undergone additional processing like marinating, portioning or cooking (e.g., burgers, meatballs). Processed meat alternatives provide convenience and broad appeal across…

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